Coffee bread

Recipe from here
Ingredients ( 750g loaf)
Bread flour  350g
Coffee powder  9g
Instant dry yeast  4g
Castor sugar  53g
Salt  4g
Beaten egg  35g
Lukewarm milk  193g
Unsalted butter  35g



Method ( Bread machine)
1.  Dissolve coffee powder in the lukewarm milk, together with the beaten egg,  pour in the bread machine.
2.  Sugar on one side while salt on the other.
3.  Pour in flour, then the yeast.
4.  Set machine to "Basic" mode, light crust, 750g weight and press "Start".
5.  When everything comes together as a rough dough, add in the unsalted butter. Let the machine do the rest of the job for you.
6.  When it is done, remove the bread and continue to let cool on the wire rack.