Sunday, October 26, 2014
Low-fat mini banana muffin
I just like a simple low-fat treat for myself today :)
I used
1 and 1/4 cup wholemeal self raising flour
2 tablespoons olive oil
2 tablespoons honey
1 tablespoon chia seeds
1 teaspoon vanilla extract
2 riped mashed bananas
2 tablespoons walnuts
Method
1. Mix bananas, honey, oil and chia seeds in a large bowl. Fold in the rest of the ingredients and mix.
2. Spoon into non-stick muffin pans ( I used mini kugelhopf of 16cm, so I greased and floured the pan first), bake in pre-heated oven of 180C, about 20 to 25 minutes.
Labels:
cake
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